January 18, 2020
A Taste of Winter. Join us for another fabulous dinner. Chef Alex Parker will bring delicious flavours from our Winter larder. Sea Kale, Blood Orange, Game Birds & Venison. Chef will cook a six-course seasonal menu for you to enjoy at The Beehive.
This is always a fantastic evening and we do hope you will join us! 75 p/person.
Book NowTUE – FRI
Pop in for happy hour with the week to enjoy any pint of beer for £4.50, per two of our selected Cocktails for £15.
FRI – SAT
Celebrate the start of the weekend with a huge 20% off selected Wines and Prosecco
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